Data sheet: Fillogy Creamy L (Art. 301011)
Description
Machine for the dosed filling of non-flowable, creamy products, e.g:
• Cream cheese, curds, firm yoghurt and mascarpone
• Pasty spreads
• Creams, ointments and fats
• Technical pastes and greases
• Make-up and hair colors
• Shoe polish
• Dyes, flavours
Main field of application: filling of container sizes from 100 to 500 g
Customer benefit
Precise and effective dosing of products that are difficult to fill by hand
Operating conditions
Hours of operation per day: 8
Days of operation per week: 5
Ambient temperature: 10 – 40°C
Technical Data
Nominal voltage: 24 V DC (power supply for 220 V enclosed)
Power consumption: 30 – 240 W
Motor speed: 50 – 250 rpm
Footprint: width 350 mm x depth 350 mm
Total height: 700 mm (optional 1,000 mm)
Height under filling nozzle: 10 – 295 mm
Weight: 16.1 kg (without power supply)
Dosage with step size
• 0.1 g: 0.1 – 49.9 g
• 1.0 g: 50.0 – 32,500.0 g
Filling accuracy: Depending on product (on request)
Maximum suction lift: n. a.
Maximum volume flow: 13.5 l/min
Filling temperature: 4 – 50°C
Triggering of the filling process
Foot switch (included)
Frame switch (included)
Sensor (optional for operation with rotary table)
Automatability
In part